Cycle Count Coordinator - Weekends

The Cycle Count Coordinator will help develop and implement our Cycle Count program. This position is a hands-on position and it’s estimated that approximately 75% of a typical day will be physically counting inventory, with the remaining time spent researching root causes, proposing and implementing permanent corrective actions.

Shift Schedule: Friday - Sunday: 4:00am - 5:30pm

Position Responsibilities may include, but not limited to • Partner cross-functionally to establish and maintain an ABC approach to Cycle Counting

• Physically count items in inventory using appropriate processes and forms

• Document specific root causes when inventory inaccuracies are identified

• Understand FEFO, FIFO, organization of shelves and consolidation

• Identify and document root causes to inventory inaccuracies

• Update ERP system with Cycle Count Results and updated inventory quantities

• Work cross-functionally with appropriate functions to develop correct actions plans to eliminate root causes identified and support the change process

Required Skills and Experience • High school diploma or GED

• Minimum of two years Cycle Count or Inventory Coordination experience

• Effectively communicate cross-functionally in a collaborative manner

• Proficient in Excel and able to develop clear and concise spreadsheets and reports

• Ability to be trained on PIT Equipment to include forklifts and scissor lifts

Preferred Skills and Experience • Associate’s degree or equivalent experience

• Experience in a production environment

• Experience in a food production environment

Physical Requirements • Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms

• Frequently required to stand, communicate, and listen

• Occasionally required to walk, stoop, kneel or crouch

• Occasionally lift and/or move up to 50 pounds

• Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus

• Able to perform repetitive movements

• Able to work in variable temperatures (cold/hot)

Company Overview

Mom’s Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide since 1999. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom’s Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.

EEO

Mom’s Meals complies with all applicable federal and state non-discrimination laws. Qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, or veteran status.